Robin Chocolates - Chocolates

Amaretto

Dark chocolate ganache with amaretto liqueur

Caramel Macchiato

Dark chocolate ganache infused with Italian roast espresso layered with a soft caramel

Caramel Pecan Turtle

Caramel with toasted pecans covered in dark chocolate and 23K edible gold dust

Chocolate Caramel Fleur de Sel

Chocolate caramel with French sea salt covered in 70% dark chocolate – winner of the Grand Champion award at the 2010 Holiday Chocolate Festival

Espresso

Dark chocolate ganache infused with Italian roast espresso

Honey Bourbon

A blended ganache of dark and milk chocolates with Colorado honey and Kentucky bourbon

Honey Cinnamon

Chocolate ganache made with Colorado honey and organic Ceylon cinnamon

Kahlua Caramel

Dark chocolate with caramel and kahlua liqueur

Key Lime Pie

White chocolate lime ganache with a dollop of lime curd on top.

Lavender

Ganache of dark, milk, and white chocolates infused with lavender – winner of the Best Truffles award at the 2010 Say It With Chocolate fund raising event

Lemon Soufflé

White chocolate lemon ganache with a dollop of lemon curd on top – winner of the Best of Show Truffle award at the 2010 Colorado Chocolate Festival

Long's Peak

Layers of milk chocolate ganache, vanilla bean ganache, and dark chocolate ganache

Mexican Molé Caramel

Molé spice infused soft caramel with a touch of habanero chili in a dark chocolate shell – winner of the Grand Champion Truffle award at the 2011 Colorado Chocolate Festival

Mint Chocolate Chip

Peppermint infused white chocolate ganache blended with mini dark chocolate chips

Orange Spice Caramel

Creamy caramel infused with Grand Marnier, orange zest and orange spice tea – winner of the Best Traditional Truffle award at the 2010 Winter Park Chocolate Festival

Passion Fruit Honey

Milk chocolate ganache with organic passion fruit and Colorado honey

PB & J

Milk chocolate blended with natural peanut butter and topped with strawberry jam

Peaches & Cream

Peach schnapps caramel layered with white chocolate peach ganache

Pomegranate

Ganache of 74% dark chocolate with organic pomegranate – winner of the Best Traditional Truffle award at the 2010 Holiday Chocolate Festival

Port Wine Reduction

Dark chocolate ganache blended with a reduction of tawny port

Pure Africa

Bitter sweet ganache of 85% chocolate made from various cocoa beans all of which are grown in Africa

Raspberry Heart

Dark chocolate infused with raspberries – winner of the Best of Show Truffle award at the 2010 Winter Park Chocolate Festival

Rose Caramel

Rose petal infused white chocolate with rose water caramel wrapped in a dark chocolate shell

Rosemary Caramel

Soft caramel infused with rosemary, lemon, and honey

Vanilla Spiced Rum

Ginger and Tahitian vanilla infused spiced rum blended with white chocolate ganche